Lunch Buffet - A Bit of Italy

- Tuscan Bean salad

Garbanzo, kidney, green bean and black eye tossed in asundried tomato oil and garnished with fresh chopped garlic, basil and seasonings.

- Chopped romaine salad

Creamy garlic dressing, croutons, cherry tomatoes and shaved parmesan.

- Vine Ripened Tomato Salad

Rustic diced with sweet onions, fresh basil, cracked pepper, sea salt, aged balsamic and extra olive oil.

- Penne Pasta Pomodoro

- Grilled Salmon

Served over artichokes

- Pesto Cheese and Spinach Ravioli

- Assorted Breads

Comes with extra virgin olive oil and garlic

- Traditional Italian Cheesecake

Cannolis and tiramisu

- Freshly brewed coffee, decaffeinated coffee, specialty and herbal teas.